Hojaldres or known to some as hojaldras are Panamanian fried bread. Typically eaten during breakfast, this doughy treat is flattened and deep fried.They can be sprinkled with sugar, served with a side of eggs or freshly sliced mango and don’t forget a cup of our world famous coffee, Cafe Duran.
Be sure to visit the House of Panama at our Summer Lawn Program on August 11, 2013 from 12 - 4pm in Balboa Park and don’t forget to stop by the food booth and get your hojaldres.
The post Alimentos de Nuestra Tierra: Hojaldres appeared first on houseofpanama.org.
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